Expériences
Twice a month, Milouin makes you live unique experiences around French know-how. In direct contact with inspiring personalities and experts, you will share their knowledge and their secrets.
JANUARY 25, 2022
Discovering olive oil with Alexis Muñoz, the alchemist
Unlike industrial mixtures,
it only manufactures, notably in Spain,
monovarietal oils. Its “18:1” trademark echoes the simplified formula of oleic acid.
JANUARY 25, 2022
Discovering cheese with Julhès
From creating the perfect platter to tasting the great families of cheeses
JANUARY 25, 2022
The secrets of an exceptional chocolate
with Pierre Marcolini
with Pierre Marcolini
Unlike industrial mixtures,
it only manufactures, notably in Spain,
monovarietal oils. Its “18:1” trademark echoes the simplified formula of oleic acid.
Our past experiences
Author's name![]()
Los Angeles, CA
Author's name![]()
Los Angeles, CA
Author's name![]()
Los Angeles, CA
Author's name![]()
Los Angeles, CA
Author's name![]()
Los Angeles, CA