Assortment of 36 pralines reinterpreted with new textures and flavors.

Pierre Marcolini reinterprets ancestral recipes for making pralines through new textures, new flavors, less sugar and more dried fruit.
Made in our workshop, the praline consists of an old-fashioned caramel and roasted dried fruits, lightly crushed in order to preserve a “raw” state, while respecting their exceptional origin. Three different textures – crispy, tender or frothy – mingle with the gourmet flavors of each ingredient to create a perfect balance.

DLC: 3 months
Weight: 220g
Dimensions: L 19.5 x H 3 x W 19.5 cm
Storage: Below 18°C

Ingredients: Sugar, cocoa beans, cocoa butter, almonds, milk cream powder, hazelnuts, feuillantine (contains: gluten, wheat, barley, soya, milk, lactose), pistachios, cashew nuts, lactose, fresh cream, glucose, broken nougat (contains: almonds and eggs), water, non-GMO soy lecithin, Java coffee, grapeseed oil, salt, natural vanilla, cinnamon powder, gold powder.